Textured Country Wedding Cake Elizabethtown Kentucky June 5, 2012

This lovely white textured buttercream wedding cake was adorned with small white and green daisies and bright green button mums.  The reception was held at the American Legion Hall in Elizabethtown, Kentucky.  The bride and groom chose to have several unique flavors for their cake tiers.  Champagne with sliced fresh strawberries, a spice cake with orange buttercream, red velvet with the traditional cream cheese and champagne cake with fresh strawberry filling.  The cake was topped with a silver monogramed “T”.

To schedule a complimentary consultation and tasting, please call The Twisted Sifter Cake Shoppe at (859) 238-9393.  For more information, visit our website at http://www.TheTwistedSifter.com

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Wedding Cake Yellow and White Fondant Flower Broughtontown Kentucky

This soft yellow buttercream iced, 4 tier wedding cake is adorned with white fondant flowers that have a pearl in the center of each flower.  The cake was created for a wedding at the Broughtontown Community Center in Broughtontown, Kentucky.  The bride a groom choose different cake flavors for each tier.  The flavors were strawberry, creme brûlée, red velvet and the classic white.  The wedding had a rustic, laid back feel with the center pieces made from mason jars filled with daisies and silver lanterns with lit candles.

To schedule a complimentary consultation and tasting, please call The Twisted Sifter Cake Shoppe at 859-238-9393.  For more information, visit our website at http://www.TheTwistedSifter.com

Silver and White Wedding Cake Twisted Sifter Cake Shoppe Danville KY August 16, 2011

This beautiful silver and white wedding cake was created for a wedding in Lawrenceburg, KY.  The cake is covered in white marshmallow fondant and hand painted in silver shimmer.  The rope detail is created in fondant as well.  The silver swirl pattern is piped in royal icing.

To schedule a complimentary wedding consultation and tasting, call The Twisted Sifter at 859-238-9393.

For more information, visit our website at www.TheTwistedSifter.com

Snare Drum Birthday Cake December 17, 2010

This huge 16″ round snare drum cake was created for a drummer’s birthday.  The cake was 3 layers of red velvet cake with cream cheese filling and icing.  The cake was covered in red and white fondant.  The drum sticks are made from marshmallow fondant too. 

To order a birthday cake, call The Twisted Sifter Cake Shoppe at 859-285-0306. 

For more information, visit our website at www.TheTwistedSifter.com

Fondant Purple and White Wedding Cake Lexington KY

This beautiful wintery 4 tier cake was created for a little girl’s birthday.  The cake was covered with white marshmallow fondant,  hand painted with purple pearl dust and piped with royal icing then painted with silver pearl dust.  

To schedule a complimentary wedding consultation and tasting, call The Twisted Sifter Cake Shoppe at 859-285-0306.

For more information, visit our website at www.TheTwistedSifter.com

Ivory Swiss Dots and Swirls with Pink Roses Wedding Cake Perryville, KY September 19, 2010

This beautiful ivory on ivory buttercream wedding cake was accompanied by 150 cupcakes.  The wedding was held at the Elmwood Inn in Perryville, KY. 

To order a cake or to schedule a complimentary wedding consultation and tasting, call 859-285-0306. 

For more information, visit our website at www.TheTwistedSifter.com

Minnie Mouse Baby Shower Pink Black and Silver Danville, KY September 8, 2010

This cute Minnie Mouse and polka dot themed baby shower cake was created in our marshmallow fondant.

To order a cake, call The Twisted Sifter Cake Shoppe at 859-285-0306. 

For more information, visit our website at www.TheTwistedSifter.com

Fondant Corpse Bride Whimsical Wedding Cake Buffalo Trace Distillery Frankfort KY November 11, 2009

We created this whimsical Corpse Bride Halloween cake for a wedding reception that was held at the Buffalo Trace Distillery in Frankfort, KY.  Each tier of the cake was a different flavor and covered in freshly made marshmallow fondant.  The spider web is actually edible.  It was created using Sugar Veil.  The silver on the cake was all hand painted and we fished the cake with colorful butterflies and a hummingbird.

Best wishes and congratulations to Ben and Devina.

To order a cake or to schedule a complimentary wedding cake consultation, call The Twisted Sifter Cake Shoppe at 859-285-0306 or email Pam@TheTwistedSifter.com.

For more information visit our website at http://www.TheTwistedSifter.com

Fondant Black White Red Wedding Cake with Fresh Red Roses with Silver Monogram October 28, 2009

This stunningly beautiful wedding cake is adorned with 115 fresh roses.  Each tier of the cake is a different flavor.  The cake is covered in a white fondant and decorated with tiny white edible pearls and dusted with a pearlized dust to create a slight simmer.  Each cake is accented with a black satin ribbon. 

To schedule your complimentary wedding cake consultation call The Twisted Sifter Cake Shoppe at 859-285-0306 or email Pam@TheTwistedSifter.com

For more information visit our website at http://TheTwistedSifter.com

September 21, 2009

This is the second tiered special occasion cake we have created for Ace Weekly a free newspaper in Lexington, KY. This time the celebration was for the issue of “The Best of Lexington”. The fondant covered cake was 4 tiers of chocolate cherry cake with a chocolate ganache, a strawberry cake with strawberry filling, carrot cake with a cream cheese filling and a spice cake with a fresh apple filling with a cream cheese icing. The silver on the cake was all hand painted.

Congratulations to all of the winners!!!

To order a cake or to schedule a complimentary wedding consultation/tasting call The Twisted Sifter Cake Shoppe at 859-285-0306 or email Pam@TheTwistedSifter.com

For more information visit our website at http://www.TheTwistedSifter.com

Fondant Wedding Cake Tiffany Blue with Snow Flake and Snow Ball September 16, 2009

This tiffany blue fondant wedding cake was created for the Lexington Bridal show on Sunday, September 13, 2009. The cake is 3 tiers covered in marshmallow fondant. It is decorated with royal icing snow flakes, coconut covered snowballs and is accented with a sheer silver ribbon.

To order a cake call The Twisted Sifter Cake Shoppe at 859-285-0306 or email Pam@TheTwistedSifter.com

For more information visit our website at http://www.TheTwistedSifter.com

Parisian Hot Pink Poodle and Zebra Striped Birthday Cake August 23, 2009

This fondant covered hot pink, black and white parisian poodle cake was created for a little girl’s 6th birthday. The cake was white with fresh raspberry filling and the second layer was chocolate with a fres raspberry filling. Both cakes were iced with a vanilla buttercream and covered in a vanilla marshmallow fondant. The poodle is created with fondant and royal icing. The collars are silver edible beads.

To order a cake call The Twisted Sifter Cake Shoppe at 859-285-0306 or email Pam@thetwistedsifter.com

For more information visit our website at http://www.thetwistedsifter.com

Southern Wedding Cake Traditions – The Cake Pull and The Stacked Cake May 29, 2009

The Cake Pull is a tradition for southern states, but it originated in Victoria England.  A cake is baked with several ribbons with good luck charms.  The charms can be baked into a seperate cake or into the wedding cake. The bridesmaids gather around the cake at the wedding reception and choose the end of one of the ribbons.  The bridesmaid then pulls the ribbon out of the cake to receive their good luck charm.  The charms represent children, travel, eternal love, marriage, prosperity, etc. The pull cake can also be a part of garden parties, bridal showers, graduations, birthdays and bachelorette parties.  The charms can be the perfect gift or keepsake as they can be purchased in sterling silver and 24K gold.

The Stack Cake is said to have originated at the Beaumont Inn of Harrodsburg, Kentucky.  The tradition is to have family and friends bring a thin layer of cake to the bride’s family who will then stack the layers with a spread of apple preserves, dried apples and apple butter between each layer.  The Stack Cake then takes on the appearance of a stack of pancakes.  The more layers there are the more popular the couple is considered.

The Twisted Sifter Cake Shoppe offers both of these cakes.  To order call – 859-285-0306 or email Pam@TheTwistedSifter.com

http://TheTwistedSifter.com

Pink 4 Tier Wedding Cake with Stargazer Lillies May 24, 2009

This pink wedding cake adorned with silver hearts and stargazer lillies was 4 tiers of various flavored cakes all iced with cream cheese icing.  Small royal icing dots and satin ribbon finish the romantic cake.

To order a cake – call The Twisted Sifter Cake Shoppe at 859-285-0306 or email to http://TheTwistedSifter@yahoo.com

First Communion Cakes May 6, 2009

To order a cake or cupcakes – call The Twisted Sifter Cake Shoppe at 859-285-0306 or email to http://www.TheTwistedSifter@yahoo.com

Bridal Shower Cupcakes April 24, 2009

These pretty bridal shower cupcakes were a delicious dark chocolate cake with a chocolate ganache and the white cake cupcakes have a fresh lemon filling and are iced with a fresh lemon buttercream. All of the cupcakes are decorated with marshmallow fondant daisies.

To order cupcakes, call The Twisted Sifter Cake Shoppe at (859) 285-0306.