The wedding cake is iced in a white/vanilla buttercream and decorated in poppies and a sage green ribbon. The cost of the cake was reduced by using artificial flowers as opposed to fresh.
To order a cake, call Pam Birt at 859-285-0306 or contact me through the blog.
I love the simplicity of this wedding cake. A traditional white wedding cake, with a pop of color from the flowers…very nice.
Thank you for the lovely compliment.
how may does a cake like this serve and what is the price range?